Red Ridge Restaurant Ribbon Cutting on February 2nd

Angels Camp, CA…Join us for the Ribbon Cutting festivities for Red Ridge Restaurant on Thursday, February 2 at 4 p.m. We are pleased to welcome and support Ken and Madeline Anderson as they recently opened their farm to table restaurant in historic downtown Angels Camp featuring fresh produce, meats, and products from local suppliers whenever possible.

Those who wish to have dinner afterwards are encouraged to call Ken and make reservations – phone at 916-257-4663 or email at redridgerestaurant@gmail.com.