Your Award Winning South Grove Gin Awaits at Hinterhaus

Arnold, CA…We distill our award-winning South Grove Gin from fermented California grapes (aka wine) using traditional techniques as opposed to automated, large scale distillation. We vapor infuse botanicals native to our Sierra Nevada home into this luscious sipper. We handcraft seasonal South Grove Gin cocktails in our distillery tasting & cocktail lounge for your sipping pleasure every Thur – Sat 12-6 and Sun 12-5.

We donate a portion of our proceeds each year to the @calaverasbigtreesassociation at @calaverasbigtrees State Park just a hop and skip away from our distillery.

For whatever reason you choose to enjoy our South Grove Gin, we THANK YOU!

This product’s details can be found on our website. You can also buy a bottle for shipping direct to your door. Link in bio!

Whether you’re looking for that perfect gift, or eager to find something unique to do when visiting our pristine area in the mountains, we invite you into our working distillery every Thursday-Saturday from 12-6 and Sunday from 12-5. While you’re here, you’ll enjoy views into our production spaces, tastings, and bespoke seasonal drinks.

No reservations are necessary to taste our award-winning spirits! Bring yourself, your favorite cocktail or spirit buddies, and an eagerness to try a true taste of the Sierra.

Hinterhaus Distilling
925 Hwy 4, Ste 2, Arnold, CA, United States, California
(209) 890-7084
info@hinterhausdistilling.com
hinterhausdistilling.com

Monday CLOSED
Tuesday CLOSED
Wednesday CLOSED
Thursday 3:00 PM – 6:00 PM
Friday 12:00 PM – 6:00 PM
Saturday 12:00 PM – 6:00 PM
Sunday 12:00 PM – 5:00 PM

HIN·TER·HAUS
rear building, house at the back

Hinterhaus is named in honor of the hinterland at our doorstep – the vast Sierra Nevada wilderness that has long beckoned explorers and adventurers to this breathtaking mountain range. Our spirits are born beneath the long shadows and rustling needles of tall trees using fresh mountain water that flows just beyond our doors before bottling at our 4000 ft perch. We are proudly family operated, and we collaborate with our neighbors to source local ingredients and casks. Every spirit we produce reflects the pristine region we call home. Enjoy a taste of the Sierra with us, and we raise a dram to those who carve their own path.

– Nate & Bonnie Randall, Proprietors