Arnold, CA…To commemorate its fifth anniversary in November, Hinterhaus Distilling announces the release of a bourbon forged from the distillery’s first five years of bourbon batches. Father/son distillers Nate and Keagan Randall have meticulously saved bourbon from 27 of the distillery’s batches, blended them and aged them additionally in an ‘infinity’ barrel.

“5 years of Hinterhaus commemorated in 27 batches of bourbon that we blended together was something so fun
and unique to produce,” says Nate Randall, Owner & Head Distiller.

Aged between 4 and 8 years, these 27 batches of bourbon feature 16 unique mashbills and 15 varietals of wine-finishing ca before twirling together in an 11 year French Oak California port barrel from the distillery’s county. Only 96 bottles were produced to mark the distillery’s special occasion. Each bottle features a decidedly out-of-this-world label and is packaged in a matching custom box.

“We decided to pull out all the stops for this bottle,” says Bonnie Randall, Co-Owner & Head of Operations at Hinterhaus. “Every detail can be traced on a special page of our website (https://www.hinterhausdistilling.com/infinity), making its lineage traceable. That transparency is part and parcel to everything we produce at Hinterhaus.”

Due to its limited nature, this product will be exclusively available at Hinterhaus Distilling’s bottle shop
in Arnold, CA, beginning on November 1 as supply lasts.

About Hinterhaus Distilling
Founded in 2020 by husband and wife team Nate and Bonnie Randall, Hinterhaus Distilling’s
offerings reflect the rugged mountainscape of its Sierra Nevada perch. Sourcing high-quality local
ingredients while utilizing fresh Sierra water and collaborations, the distillery is operated by the
Randall family. It sits in the tourist destination of Arnold, CA, amidst the Stanislaus National Forest, at
an elevation of 4300 ft. They are known for both their in-house distilled products as well as a
selection of sourced whiskeys which they age, blend, and finish using unique methods.
Hinterhaus Distilling is a proud member of the American Single Malt Whiskey Commission, the
American Craft Spirits Association (ACSA), and the Craft Malt Guild (CMG). Hinterhaus spirits have
garnered attention nationally by earning top spots in competition from the American Distilling Institute,
American Craft Spirits Association, Sunset Magazine, Wine Enthusiast, and more. Hinterhaus was
featured on a PBS documentary, American Grown, titled ‘Ag-daptation’ in 2021, and is frequently
cited in Top lists of spirits including Wine Enthusiast, Uproxx, Whiskey Review, and more.

FOR MORE INFORMATION ABOUT PURCHASING HINTERHAUS FOR ON AND OFF PREMISE
SITES IN CALIFORNIA AND COLORADO, please email info@HinterhausDistilling.com. TO
LEARN MORE ABOUT US, PLEASE VISIT OUR WEBSITE: https://www.hinterhausdistilling.com/